Recipe: Banana Muffins

Rub a sufficient number of bananas through a sieve to measure one cup. Place in a mixing bowl and add

  • One cup of brown sugar,
  • Four tablespoons of shortening,
  • Two cups of flour,
  • Five teaspoons of baking powder,
  • One cup of milk,
  • One-half teaspoon of nutmeg.

Beat to mix and then bake in well-greased and floured muffin pans in a moderate oven for twenty-five minutes. Ice the tops with water-icing.

Foods That Will Win The War And How To Cook Them (Year 1918)
by C. Houston Goudiss and Alberta M. Goudiss