Recipe: Egg Choclate

The addition of chocolate to an egg milk shake improves it very much and makes a drink called egg chocolate.

EGG CHOCOLATE

  •  3/4 c. milk
  •  1 egg
  •  2 Tb. chocolate sirup
  •  Few drops of vanilla
  •  Pinch of salt

Mix all the materials and beat with an egg beater or shake thoroughly in a shaker. Serve in a glass with cracked ice.

Woman’s Institute Library of Cookery, Vol. 5
by Woman’s Institute of Domestic Arts and Sciences (Year 1928)