Recipe: Potato Mayonnaise

  • ½ cup mashed potatoes. ½ teaspoon Worcestershire Sauce
  • 2 tablespoons oil. ¼ teaspoon salt
  • 3 tablespoons vinegar. ¼ teaspoon mustard
  • 1 teaspoon horseradish. ¼ teaspoon sugar

Mix in order given and serve with vegetable SALAD or cold meat.

Better Meals for Less Money, by Mary Green (Year 1909)