Recipe: Salmon Loaf

  • 2 cups cooked SALMON
  • 1 cup grated breadcrumbs
  • 2 beaten eggs
  • ½ cup milk
  • ½ teaspoon paprika
  • ½ teaspoon salt
  • 1 tablespoon chopped parsley
  • 1 teaspoonful onion juice

Mix thoroughly. Bake in greased dish 30 minutes.

Foods That Will Win The War And How To Cook Them (Year 1918)
by C. Houston Goudiss and Alberta M. Goudiss